This zesty mac and cheese is a southwestern spin on a crowd favorite. Classic belgian elbow pasta is smothered in a delectable three cheese blend, and smoked green hatch chili and jalapeno give that extra punch of flavor and heat. It also boasts 22 grams of protein in just one serving. FeaturesElbow pasta, three cheese blend, and Hatch green chili Vegetarian10-year shelf life (exact expiration date found on product packaging)460 calories per pouch21g of protein per pouch1 serving per pouch IngredientsInstant Pasta (Ground Durum Wheat Semolina, Water, Egg Albumen, Salt), Freeze-dried Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Coloring), Powdered Cellulose (To Prevent Caking)), Dehydrated Parmesan Cheese (Cultured Part-skim Milk, Salt, Enzymes, Disodium Phosphate), Whole Milk Solids Powder, Dried Romano Cheese From Cow's Milk (Cultured Pasteurized Part-skim Milk, Salt, Enzymes, Disodium Phosphate), Butter Sauce Flavor (Modified Corn Starch, Salt, Whey ...