This 8-1/2 inches meat slicer is designed for versatility and convenience, making it easy-to achieve the perfect cuts for your needs. It includes two blades a standard blade for deli-thin cuts and a serrated blade for slicing through crusty breads or fibrous meats. The handy built-in tray catches sliced meats for mess-free preparation. The sturdy aluminum base and suction cup feet ensure stability, while the removable handguard and food pusher keep your fingers safe during use. The carriage is easily removable for quick and easy clean-up. With a cutting thickness of up to 3/4 inches, this slicer offers flexibility in preparation. A pulse function adds additional control over slicing. For safety, it's recommended to wear a cut-resistant glove when handling, removing or cleaning the blades. ETL Certified for quality and safety.