Our Pork Andouille Sausages are rich and gently spicy, perfect for all your favorite Cajun-style dishes like Jambalaya, Gumbo, Po Boys and more. The ground pork is seasoned with Creole-style spices that are just hot enough for a spicy kick without burning your mouth out. Paprika lends them a smoky finish, though the sausages are not actually smoked. This Cajun Andouille Sausage is made by Broadleaf, a Californian distributor of USDA-inspected specialty meats from around the globe. Their diverse range of products includes high end cuts like Wagyu Beef and Cervena Venison as well as humbler classics such as sausages, burgers and ribs. Broadleaf works closely farmers and producers to ensure the meats they bring to your table will impress even the most discerning chef. Since the 1980s they've established a reputation for excellent quality meats, with their products presented in some of the most prestigious restaurants, hotels and specialty stores. Buy these sausages online today and experience the deliciousness for yourself!