LEM Products MaxVac 2.0 100 Features The LEM Products MaxVac 2.0 100 is engineered around a 12-inch seal bar paired with a high-output vacuum pump that removes air from bags fast and forms a tight reliable seal every time. That combination matters most right after a hunt or a day on the water when large quantities of meat or fish need to be packaged before quality starts to slip. Extracting air efficiently slows oxidation and freezer burn which means food keeps its texture and flavor far longer in cold storage. The ability to run up to 26 consecutive seals without pausing to cool down lets a processing session move straight through a full harvest instead of stopping and waiting on the machine. Measuring just 14-1/2 inches long and 6 inches wide the MaxVac 2.0 100 has a compact footprint that tucks into a kitchen drawer or a shelf in the garage rather than demanding permanent counter space. That small size never comes at the cost of capability since the sealer still delivers the extraction power needed for heavy repeated use during peak processing season. Simple straightforward operation keeps the sealing process easy for anyone in the household to use without a learning curve. For hunters anglers and home cooks who want their harvest to last through the season the LEM Products MaxVac 2.0 100 is a compact dependable tool for sale at GrabAGun. LEM Products MaxVac 2.0 100 Specifications Manufacturer: LEM Products Model: MaxVac 2.0 100 Type: Vacuum Sealer Seal Bar Length: 12 Footprint: 14-1/2 L x 6 W Consecutive Seals: Up to 26 Available At: GrabAGun