Made to get wet. The White Water Fillet knife is designed to withstand and thrive in wet conditions. Made from rust-resistant stainless steel with just the right amount of flex for making precise fillet cuts. The polymer handle with soft textured inserts gives this knife a sure grip and shrugs off wet conditions. Fixed blade 420J2 stainless steel Long and flexible for precise fillet cuts Washable injection-molded polymer with rubber grip inserts Nylon lanyard Hard molded polymer sheath