Used at Arthur Bryant's Barbecue Restaurants, this Meat and Rib Rub allows the avid, as well as the recreational cook, to barbecue like a professional. A wonderful blend of spices to enhance your favorite smoked or grilled meats. Ingredients: Salt, brown sugar, sugar, dehydrated garlic and onion, maltodextrin, paprika, orange juice concentrate, malic acid, spices, natural hickory smoke flavor, extractives of paprika (color), and not more than 2% calcium stearate added to prevent caking.