Good To-Go Pad Thai Cup 2.01 oz. Traditional Banh Pho rice noodles are served with carrots bean sprouts and peanuts in a flavorful wild American shrimp sauce.Traditional Banh Pho rice noodlesSustainably caught wild American shrimpWhole pasteurized eggs pack proteinReady in minutesGluten-freePescatarianImportant WARNING for California ResidentsIngredientsPad ThaiINGREDIENTS (notice how many you can pronounce)Rice Noodles (Rice Flour Water) Carrots Whole Pasteurized Eggs Onion Dry Roasted Peanuts Bean Sprouts Brown Sugar Textured Vegetable Protein (Defatted Soy Flour) Grapeseed Oil Fish Salt (Anchovy Sea Salt) Sweet Rice Flour Garlic Tamarind Powder Dried Ground Shrimp (Shrimp Salt) Dried Scallions Dried Cilantro Lime Juice Powder (Maltodextrin Lime Juice Lime Oil) Ground Turmeric Dried Thai ChilesCONTAINS Peanuts Eggs Soybean Anchovy Shrimp SulfitesFAQSWhere are your shrimp sourcedWe use wild-caught American Gulf shrimp caught in the Gulf of Mexico. These little crustaceans pack a lot of flavor and protein-17g per single serving or 32g for an entire double serving.Are there a lot of peanutsThere sure are. We include enough chopped peanuts for a bit of crunch in every bite. If you have a sensitivity or an allergy to peanuts you should steer clear of this one. Cooking DirectionsX OPEN lid half-way X Add a bit more than 1/2 CUP (130ML) water X Microwave on high for ABOUT 130 (1000W)X STIR WELL cover and LET SIT FOR 630 MINSX Remove lid. STIR AGAIN. Enjoy Microwave ovens may vary adjust cook time accordinglyNO MICROWAVE No Problem Add a bit more than 1/2 CUP (130ML) of BOILING water cover let sit for about 15 mins. Package Contents: Good To-Go Pad Thai Good To-Go 9055: Pad Thai Cup 2.01 oz