Theres a reason the Smoked Sockeye Salmon Chowder is Heathers Choices favorite backpacking meal! Their salmon is wild-caught in the Cook Inlet of Alaska and hot smoked just down the road in Ninilchik. They mix a hefty portion of salmon with carrots, celery, and potatoes in their chowder, and lightly season it with dill, cayenne and white pepper. Coconut milk powder makes this meal creamy and calorie rich!