These small little balls of mozzarella are just perfect for fast, fresh and delicious salads and sophisticated appetizers. Our favorite? Skewer them with toothpicks paired with a cherry tomato and a fresh leaf of basil, drizzle with fine extra virgin olive oil and season with salt and pepper, and you've got a flavorful Italian hors d' oeuvre that's delicious and oh-so-easy. The large 11 lb. bag presentation is perfect for restaurants and caterers. Tonon freezes their mozzarella using the IQF system (individually quick frozen), ensuring the integrity of the texture, flavor and aroma of this wonderful cheese after thawed.