In 1814, this was elected as the "King of Cheeses" in France. From Ile-de-France, this creamy cheese is made of cow's milk. Its outstanding taste includes hazelnut, herb and a fruity flavor that is irresistible. Brie de Meaux has the AOC approval as an elite cheese. Brie de Meaux is arguably the most popular out of France's 400+ cheeses. This first class cheese matures for 2 months before it is ready for sale.