Secreto Iberico is no ordinary shoulder blade cut. This beautiful fan-shaped delicacy is riddled with streaks of creamy intramuscular fat, the distinctive marbling of a revered breed. Iberico pigs live a picturesque lifestyle on the primeval "dehesa" meadows of Spain, acorn-fattened from their roaming in the undergrowth. The resulting meat is sublimely sweet, nutty and succulent, earning it accolades across the higher echelons of the gourmet world. To prepare Secreto, we recommend adding just a touch of salt and pepper before grilling, barbecuing or roasting. Serve alongside Mediterranean vegetables, rice or salad. Vallehermoso is the Spanish company that prepares and presents this exceptional pork cut. It closely supervises the raising, feeding and management of all its animals, utilizing modern techniques to meet the highest quality standards. Its diverse range of authentic Iberico products includes cured and fresh loins, sausages, hams and steaks, always offering exemplary taste and texture in every bite.