White tuna Cogote is a premium product, consisting of only the select upper part of the white tuna neck, juicier, more tender and softer than any other section. Serve it as an appetizer with crusty bread, tossed in a salad, or add to rice and pasta dishes. With 120 years and five generations of experience under their belt, Serrats of Spain produces some of the best canned fish in the market today. Their white Albacore tuna (also known as Bonito) is caught in the Bay of Biscay, fished one by one, carefully cleaned and expertly packaged.