Fillet Knives - 9.5" Narrow Manufacture ID: 1249X The 9.5" Fillet&';s blade is the right size for salmon, pike, steelhead, and most larger fish. Because of the greater girth of these fish and the extra surface area you&&';;ll need to cut through, you&';ll appreciate having a longer blade. The blade is razor-sharp 420J2 stainless steel for excellent corrosion resistance-always important for use in a wet environment. The steel is also quite tough and easy to re-sharpen. What&&';;s more, it offers just the right amount of "flex" to make filleting easier and to preserve the delicate flesh and flavor of the fish. The handle is glass-filled nylon for durability and has a rubberized overmold with our exclusive K-Texture(TM) grip. The K-Texture(TM) pattern ensures you always have a secure hold-even in slippery conditions. Features: - Endorsed by Hall of Fame Fisherman Roland Martin - Handle ensures grip in marine conditions - Includes blade protector Specifications: - Overall length: 14.8" - Blade length: 9.5" - Handle Length: 5.3" - Steel: 420J2, satin finish - Handle: Glass-filled nylon, rubber overmold, K-Texture grip.