The beloved and award-winning buttery orange cheese from The Netherlands should always have a place in any cheeseboard. Family-owned and operated Old Amsterdam makes their Gouda from the milk of Fresian Holstein cows, and using their particular culture. Old Amsterdam Gouda is creamy, buttery, with intense savory and sweet notes that are just incredible on the palate. It's matured for 18 months and develops a firm and crumbly texture that turns grainier as it ages.