These traditional French-style sausages bring a fantastically rustic dimension to cassoulets, salads, stews and other dishes. The artisan sausagemakers of Fabriques Delices have blended lean, dark duck meat with a meddley of herbs and seasonings like garlic, parsley, rosemary, allspice, coriander, nutmeg, caraway and marjoram. Pork brings an extra dose of fattiness to proceedings, while juicy figs contribute sweet notes in every bite. The result is a delicious gourmet sausage that perfectly marries savory and sweet, all packed into a natural pork or lamb casing and ready to cook. This product is made from all-natural ingredients and is devoid of antibiotics, hormones, preservatives, MSG and artificial ingredients. Fabriques Delices source their meats from animals raised on sustainable family farms, and offer a versatile range of French-style charcuterie products including sausages, salamis, pates, mousses, butters and more.