DESIGN & DETAILS: Cut processing time in half with this tabletop electric meat saw Equipped with a 16mm stainless steel blade that makes quick, clean cuts through bone and meat that lets you cut pieces of meat Designed to let you adjust the meat saw thickness so you can cut steaks, roasts, and other meats to whatever size you'd like Thickness goes from .15" thin to 7" thick Meat pushing guide holds meat firmly for smooth even cuts and protects hands away from the blade Saw disassembles for cleaning Comes with complete instructions