It's never been easier to make delicious curries than with this spice set from Terre Exotique! Each box contains three tins of spices: each with its own distinct blend. A delightful combination of curries; you'll receive India's all-purpose Madras curry, along with Thailand's green and red curries. As opposed to the curry pastes of Thai cuisine, India's curries are made from toasted ground spices to create a flavor profile that lingers on the palette. The Madras curry is made from turmeric, coriander, mustard seeds, fenugreek, pepper, cumin, flour, chili pepper, garlic, fennel, and salt. It offers a kick of Indian spice bursting with complex flavors-the ideal choice to enhance more delicate foods like white meat and vegetables. Green Thai curry spice is a delicious combination of coriander, basil, and ginger. Notes of lemongrass and chili round out this tasty blend. The ideal accompaniment to ground beef, white fish, shrimp, or scallops, we love taming the heat of this green curry with cream or coconut milk. One of the most popular options in Thailand, red curry is a delicious all-purpose curry with medium heat. The intensity of this spice is provided by the red chili that forms its base and is rounded out by paprika, black pepper, cumin, and coriander. Add a little coconut oil to create a flavorful paste that can be easily mixed into your recipes!