Sweet enough to pair with your morning toast or muffin, tart enough to make a wonderful blueberry pie. This sweet preserve of succulent blueberries is made by one of France's most renowned culinary brands: La Mere Poulard, a French chef famous for her restaurant and Inn in Mont-Saint-Michel. Les Confitures de la Mere Poulard now also crafts delicious preserves and out-of-this-world cookies, using natural ingredients.