Pasta Fagioli is a classic Italian dish that started as humble peasant fare in the Italian countryside, but one that can now be found in restaurants and kitchens around. The combination of pasta and beans (fagioli) is hearty and filling, comforting and delicious, and is captured in this mushroom infused version by Il Boschetto. The package includes the classic short pasta, pre-cooked Bruni beans, a blend of Italian spices including parsley and rosemary, plus champignon and porcini mushrooms.