With a bold flavor and firm, uniform texture (no fruit pulp), this delicious Blackcurrant Jelly is perfect for smoothing over a warm muffin or scone, making a superb blackcurrant tart or adding to a cheese plate. Made only with fruit and sugar, no additives or colorings, just all-natural ingredients that shine on their own. The jars come with Bonne Maman's distinctive French-country gingham-patterned cap and "handwritten" label, which adds beauty (and flavor) to your table.