ps-seasoning-black-belt-korean-bbq
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ps-seasoning-black-belt-korean-bbq, KICKIN' FLAVOROpen this bottle and unleash the power of the Black Belt, the master of flavor and Sensei of sauce. This masterful Miyagi is powered by ginger, brown sugar, sesame and a kick of gochugaru chili that'll knock you off your feet. Not everyone is a master chef, but we should all eat like one.Pro-tip:Warm up your BBQ sauce before spreading it on meat. This will make application easier and won't affect the temperature of your meat.Great on:Beef Short Ribs Pork BellyKabobsBurgersSalmonINGREDIENTSRICE VINEGAR, WATER, SUGAR, BROWN SUGAR, SOY SAUCE, (WATER, WHEAT, SOYBEANS, SALT), HOT SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, SALT, GARLIC), SALT, WITH LESS THAN 2% OF ONION POWDER, GARLIC POWDER, MODIFIED FOOD STARCH, SESAME SEEDS, GOCHUGARU CHILI FLAKES, SPICES, SESAME OIL, MOLASSES, CITRIC ACID, NATURAL FLAVOR, SODIUM BENZOATE(PRESERVATIVE). CONTAINS: SOY, WHEAT.